Kolmi Saag (1 Bunch)

Fresh, tender, and naturally nutritious, Kolmi Saag is a beloved leafy green widely used in traditional Bengali and Eastern Indian cuisine. Known for its soft leaves and mild, earthy flavour, Kolmi Saag cooks quickly and pairs beautifully with mustard oil, garlic, green chillies, or simple lentil-based preparations.

Handpicked for freshness, this saag is rich in iron, calcium, fibre, and antioxidants, making it a healthy choice for everyday meals. It is light on the stomach, easy to digest, and often recommended in home-style diets.

Perfect for dishes like Kolmi Saag Bhaja, light stir-fries, or as a wholesome side with rice and dal, this green brings both nutrition and nostalgia to your plate.

Why you’ll love it:

• Fresh & tender leaves

• Mild, earthy taste

• Cooks fast, no bitterness

• Rich in essential nutrients

• Ideal for traditional Bengali cooking

Bring home the authentic taste of home with fresh Kolmi Saag—simple, healthy, and comforting.