Eastcoast
Mulo Saag (1 Bunch)
Mulo Saag (1 Bunch)
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Fresh, vibrant, and full of goodness, Mulo Saag is the nutritious leafy green of the radish plant, widely loved in traditional Bengali and Indian home cooking. With its slightly peppery flavour and soft texture when cooked, Mulo Saag adds both taste and health to everyday meals.
Carefully selected for freshness, these greens are rich in iron, calcium, vitamin A, vitamin C, and dietary fibre, making them excellent for digestion and overall wellness. When lightly sautéed with mustard oil, garlic, or cooked with lentils, Mulo Saag turns into a comforting, flavourful dish.
Perfect for preparations like Mulo Saag Bhaja, mixed saag, or as a wholesome side with steamed rice and dal, this leafy green is a staple that brings authentic homestyle flavours to your kitchen.
Why you’ll love it:
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Fresh & nutrient-rich radish greens
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Mild peppery taste when raw, soft and flavourful when cooked
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Supports digestion and immunity
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Ideal for traditional Bengali-style cooking
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No bitterness when properly cleaned and cooked
Add fresh Mulo Saag to your meals and enjoy the simple, nourishing taste of traditional greens—healthy, comforting, and full of flavour
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